EPISODE #6 : Rushil Ramjee

Urban Greens

Passion for Healthy, Flavorful Food

Rushil's passion for creating healthy, flavorful food options has made Urban Greens a celebrated name in London's culinary world. His dedication to combining deep-rooted traditions with an innovative spirit drives their success and influences the fast-food industry globally.

A Vision for the Future

In this episode, Rushil shares his invaluable insights on:

• The Journey from Concept to Urban Greens: Discover how Rushil and his partners transformed their dissatisfaction with stodgy, unhealthy lunches into a thriving £4 million salad bar chain.

• The Stories Behind Their Signature Salads: Explore the creative process and unique ingredients that make Urban Greens' salads stand out, from Seoul chicken with marinated glass noodles to sweet beets with black rice and sweet potato hummus.

• Their Unique Approach to Healthy Fast-Food: Learn about the innovative techniques and fresh ingredients that set Urban Greens apart in the fast-food industry.

• The Challenges and Triumphs of Building a Brand: Understand the obstacles and successes Rushil faced, from planning sessions and recipe development to navigating the pandemic and inflation.

• Future Trends in the Culinary Industry: Gain insights into the evolving trends in the fast-food industry and how Urban Greens plans to stay ahead by offering innovative, nutritious options.

Don’t miss out on this fascinating conversation about passion, tradition, and innovation in the culinary world. For more engaging content, don’t forget to like and subscribe! Stay tuned for more episodes featuring inspiring stories from industry leaders and innovators.